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Wild Hog Apple Breakfast Sausage Recipe

Wild Hog Apple Breakfast Sausage Recipe

by Scott Leysath 0

Serves: 10 Prep time: 30 minutes Cook time: 30 minutes Ingredients: 8 cups ground wild hog ½ pound bacon, finely… more »

Coffee-Sriracha Venison Jerky Recipe

Coffee-Sriracha Venison Jerky Recipe

by Jenny Nguyen-Wheatley 0

Lean, healthy and delicious, this Coffee-Sriracha Venison Jerky Recipe is the perfect on-the-go snack Serves: 3Prep time: 24 hours Cook… more »

venison-bacon-cheese-sliders-recipe

Venison Bacon-Cheese Sliders Recipe

by Jeff Phillips 0

If you prefer sliders over the traditional-sized burger, try this easy-to-make venison recipe Serves: 6-8 Prep time: 20 minutes Cook… more »

Elk Venison Steaks with Morel Mushroom Gravy Recipe

Elk Venison Steaks With Morel Mushroom Gravy Recipe

by Jenny Nguyen-Wheatley 0

This mushroom gravy recipe has a rich, buttery flavor that makes a great addition to elk venison steaks You know… more »

Wild Turkey and Pesto Pizza Recipe

Wild Turkey and Pesto Pizza Recipe

by Jenny Nguyen-Wheatley 0

Wild turkey combined with fresh and simple toppings make this pizza recipe a joy to eat Bring the California Pizza… more »

Wild Turkey Tomatillo Chili Recipe

Wild Turkey and Tomatillo Chili Recipe

by Jenny Nguyen-Wheatley 0

A recipe for spicy green turkey chili made with charred tomatillos, poblano peppers and buttery great northern beans Serves: 6… more »

venison swedish meatballs recipe

Venison Swedish Meatballs Recipe

by Jenny Nguyen-Wheatley 0

Try out this Venison Swedish Meatballs Recipe with toothpicks for a party appetizer that will “wow” your guests, or serve… more »

Juniper, Balsamic and Wine Venison Steaks Recipe

Juniper, Balsamic and Wine Venison Steaks Recipe

by Jenny Nguyen-Wheatley 0

Use this aromatic and fruity marinade recipe to flavor and tenderize venison steaks from older deer Serves: 2 Prep time:… more »

Wild-Game-Recipes

New Wild Game Recipes From Sarah Bowmar

by Emily Kantner 0

Wild game can be one of the best sources of protein available and doesn’t have to taste like the foliage… more »

Cuts-of-Venison

Identifying and Cooking Cuts of Venison

by Darron McDougal 0

Harvesting a deer secures a sizeable supply of delicious red meat. How that meat is handled and cooked, and by… more »

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